THE FIGHT AGAINST FOOD TRUCKS
1. Why are there so many restrictions on food trucks? Are the rules fair? Defend your answer.
2. Should restaurant operators be allowed to use government power to protect their businesses? Is that what government is there for? Defend your answers.
3. Is it necessary for the government "favor one industry at the expense of another"? Why or why not?
4. What would happen if the restaurants were required to compete with the food trucks without any government intervention?